date:Jun 27, 2016
price:unfilled
Delivery time:3days
contact
company:Weifang Kaiyue Foods Co., Ltd
send:click send
name:Naibin Hu(Mr.)
telephone:86-536-2996988
mobile:18765185717
fax:86-536-8210768
adress:Xiaozhuyin village, Shunwang street, Zhucheng City, Shandong Province, China
Email:kyginger@aliyun.com
Details
White cured ginger is made by exposing thin slices of young ginger to a pickling solution,Website:http://www.wfkyginger.com, a blend of vinegar, sugar and salt. Traditionally, kombu, a dried seaweed, is also used to provide extra flavor. Because cured ginger has a high vinegar content -- which is what gives it its sour taste -- it may help reduce body weight as well as overall body fat. A study in a 2009 issue of "Bioscience, Biotechnology and Biochemistry" found that including vinegar regularly