date:Jun 27, 2016
price:unfilled
Delivery time:3days
contact
company:Weifang Kaiyue Foods Co., Ltd
send:click send
name:Naibin Hu(Mr.)
telephone:86-536-2996988
mobile:18765185717
fax:86-536-8210768
adress:Xiaozhuyin village, Shunwang street, Zhucheng City, Shandong Province, China
Email:kyginger@aliyun.com
Details
Karen lived in the Japan in the 1990s and writes with an infectious verve. I bought two hands of ginger,Website:http://www.wfkyginger.com, abou 1.5 times the amount she called for so I simply did the math for the recipe below. Some things to note:If you can’t find young ginger, use regular old ginger but peel it. During the blanching, let the ginger sit in the hot water for 45 to 60 seconds instead of the 20 seconds called for below.Homemade pickled ginger may turn a blushing pink but not the t