date:Aug 20, 2013
Food Science and Technology is the Institute of Food Science and Technology's quarterly information journal, providing news and topical articles on all aspects of food science and technology.
It features articles written by an array of professionals and scientists around the world, covering complex and topical issues within food science and technology. FST is printed quarterly and has its own website, featuring the latest news and interactive features in addition to the print content.
Food Sc