Anti-oxidant in tomatoes helps cut risk of stroke: study
date:Oct 12, 2012
average of 12 years.

During that time, 67 men had a stroke.

Among the men with the lowest levels of lycopene, 25 of 258 men had a stroke.

Among those with the highest levels of lycopene, 11 of 259 men had a stroke. When researchers looked at just strokes due to blood clots, the results were even stronger.

Those with the highest levels of lycopene were 59 per cent less likely to have a stroke than those with the lowest levels.

This study adds to the evidence that a diet high in fruits and v
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