US: Anti-bacterials reducing impact of citrus greening
date:Jan 17, 2017
In the search for a tool to combat citrus greening, which has run rampant, devastating the citrus industry in Florida, growers may have finally found an answer.

The anti-bacterials have been applied in most groves, said Marty McKenna, a Lake Wales-based grower and Florida citrus commissioner. If most of the groves are responding, I don't think you can deny the impact.

The citrus trees seem to be holding onto their fruit statewide, and in the approximately 5,000 grove acres his company, McKenna
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