date:Mar 12, 2013
5am)
Address: Aviation House, 125 Kingsway, London WC2B 6NH
Booking: Admission is free, but advance booking is necessary.
Contact Paul Hamilton in the GACS Secretariat at: cst@foodstandards.gsi.gov.uk (quoting 'GACS' in the subject line), or on 020 7276 8188, to book a place.
The closing date for bookings is Monday 18 March.