date:Feb 28, 2013
A hamburger or stir fry from a chain restaurant may contain the total daily recommended amount of sodium Canadians should consume, suggests a study published Wednesday in the Canadian Journal of Public Health.
When it came to stir fries, some sandwich wraps and even salads, researchers were surprised at the wide variation in the amount of sodium they contained, said Mary L'Abbe, chair of the University of Toronto's department of nutritional sciences and senior author on the study.
Some of the