date:Nov 19, 2012
onion rings from the menu, adding fruit and salad to go with fries. Burgers are topped with lettuce, tomato, onion and the Thousand Island-like dressing that Drifters makes daily.
In addition to California-style burgers, Beaven said hes relying on quality products to set Drifters apart and to attract burger lovers who are mindful of what they eat.
Drifters uses Callicrate Beef from Springs-based Ranch Foods Direct, which is free of hormones and antibiotics. Hamburger buns are free from geneti