date:Nov 15, 2012
he industry in North America. Also, because of our dedicated production facilities and lab testing programs, these products will be the safest foods in the gluten free industry.
Canadian farmers will get a boost to their bottom lines as Kinnikinnick increases their purchase of Canadian-sourced ingredients including eggs, canola, potato starch, and flax. The project will create 35 new positions at Kinnikinnick, ranging from sales and management through production and science.
This project is re