Barry Callebaut Astonishes With Delicious Chocolate Alternatives
date:Nov 14, 2012
btained without milk powder, milk proteins, butter oil or any milk derivatives.

Preserving a rich taste without artificial sweeteners

There is also great news for consumers who are looking for a healthy but sweet treat with ingredients from a natural source and an exquisite taste: Barry Callebaut created chocolate with Stevia extract (steviol glycosides), combining modern-day technology with the unique sweetening characteristics of the Stevia plant.

Furthermore, Barry Callebauts Sweet by Frui
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