Kalsec Adds “New Heat Sensation” to Line of Pepper Extracts
date:Nov 08, 2012
sian cuisine.

Due to its unique ability to enhance other flavors, Szechuan has significant potential beyond traditional flavoring, says Polly Barrett, director of Kalsec R D Applied Flavors Technology.

Additional heat management innovations from Kalsec include HeatSync Systems (designed to control the timing, intensity and palate location of heat delivery) and a line of encapsulated extracts that include black pepper, capsicum, horseradish, mustard and wasabi.

Kalsec Inc. is a privately h
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