Bitterroot Barbecue: Best New Restaurant 2012
date:Nov 07, 2012
ork after a long, slow smoke that renders the fat right into the meat. And oh my, the sides! The baked beans ($3) are sensational: meaty, thick, rich and delicious. Deeply satisfying cheese grits ($3), a good, tangy slaw ($3)all remarkably good here.

Still too skeptical to try the barbecue, so sure that itll fall short of authentic? Order yourself the burger, a pink-centered sensation topped with a mess-making combo of bacon, blue cheese and sweet sauted onions all on a chewy Tall Grass Bakery
2/3 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/14 01:49