date:Nov 07, 2012
d outgassing, and preserves the aroma, taste and 'crema' of freshly ground coffee, claims the company.
Cambridge Design Partnership senior design engineer Matt Brady said: Qualitative and quantitative testing has so far seen excellent results, and we're confident this concept has the potential to disrupt the market by offering, for the first time, consistent delivery of coffee-shop quality in the home.
The company is in the process of partnering with coffee machine brands and original equipmen