date:Nov 06, 2012
nlike in the past, he told BusinessWorld, attributing the lack of raw tuna materials locally to global warning.
Mr. Fernandez said local fishing companies are having a hard time catching tuna in the Philippines and nearby international fishing waters because of the warmer water temperature.
This is the opposite in Ecuador, where the water temperature is cooler, he added.
The European Commission report attributed the decline of the Philippine canned tuna share in the German market as likely ca