date:Nov 05, 2012
r its cup quality.
S.795: It was among the most popular Arabica selections during the 1940s, owing to its high yields, bold beans, quality and of course, tolerance to leaf rust. In fact, Kents Arabica was used in its development. S.795, which offers a balanced cup with subtle flavour notes of Mocha, remains a widely cultivated variety of Arabica.
Cauvery: It is known as Catimor, on account of being a descendant of a cross between Caturra a mutant of the Bourbon variety and Hybrido-de-Timor.