date:Nov 02, 2012
rocessing environment, the risk of human contamination would be eliminated, he said. But, at the same time, it would make it possible to introduce hygiene conditions that would not be possible were people to be present. For example, by altering the temperature or modifying the atmosphere in the production environment, such as introducing ozone, the growth of dangerous pathogens could be inhibited. However, many of these techniques could not be safely used if people were present.
Cross-contamina