USDA Quietly Eliminated 60 Percent of Foreign Meat Inspections
date:Nov 01, 2012
in-country audits or that there had been a significant change in policy.

If theyre going to make major changes to our foreign inspection program, the criteria for doing so should be made public, said Tony Corbo, a lobbyist for Food Water Watch. Theyve never announced or explained this new approach. Weve been kept in the dark on this.

Gary Weber, who used to serve as the director of regulatory affairs at the National Cattlemens Beef Association and now runs his own food safety consulting compa
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