Optimizing Flavors and Sweeteners
date:Oct 30, 2012
place, the more this sugar-sweetened product comes to resemble HFCS as this free fructose and free glucose is liberated. The concentration of those goes up and the concentration of sucrose goes down.

If youve ever heard someone express a preference for Mexican cola because its sweetened with sugar, you know now that there may not be much sugar left in that product when it reaches your friend to drink, White says. Your friend is drinking a product that very closely resembles HFCS in terms of its
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