What is the first step the industry should take to improve food safety and traceability?
date:Oct 25, 2012
on practices that emphasize best practices for food safety are the best way to insure that a cold chain product is clean, fresh and safely consumable. Tracking and tracing of food products and related supply chain components is necessary if a food safety situation occurs that requires audit or trace-back.


Mike Nicometo, Founder, FreshXperts

The cold chain role with food safety is primarily ensuring that perishable food items are stored within established temperature ranges. Technology helps b

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