date:Oct 23, 2012
The aim of achieving food security across the globe will become increasingly elusive unless countries factor the planet's nature-based services into agricultural and related planning, according to a report released recently by the UN Environment Programme (UNEP).
Safeguarding the underlying ecological foundations that support food production, including biodiversity will be central if the world is to feed seven billion inhabitants, climbing to over nine billion by 2050 argues the study Avoiding