Red grape polyphenols fight breast cancer
date:Oct 22, 2012
grape polyphenols can prevent gynecological cancers like breast cancer as antioxidants, antiangiogenics, and selective estrogen receptor modifiers.

The combo used in the study consisted of the major polyphenols of red grapes including resveratrol, quercetin and catechin. Quercetin is also found in apples and catechin is found also in tea. These compounds each individually possess anticancer properties.

In the current study, the researchers first tested individual polyphenols, resveratrol, qu
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