Potato, tomato and rice lectins may cause as much inflammation as wheat
date:Oct 19, 2012
inflammation of the gut lining - not a good thing. The wheat lectin, also known as Wheat Germ Agglutinin, has been found to have a number of potentially ill effects besides causing inflammation. It may also be immunotoxic, neurotoxic, cardiotoxic and could interfere with gene expression, according to Medline.

But new data indicates that other fruits, veggies and grains may contain just as much lectin as wheat and could be; therefore, equally damaging to your system.

Inflammation and osteoarthr
2/9 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/19 11:24