date:Oct 18, 2012
rocess, said Dr Bo Martinsen, Omega3 Innovations co-founder.
The cookies and chocolate contain omega-3 sourced from Norwegian cod. Each portion contains up to a prescription-sized dose of omega-3 oil (2-4g EPA/DHA), as well as 750 mg of cholesterol-reducing soluble oat fibre - two ingredients that have been linked to reduced risk of heart disease, obesity and type 2 diabetes.
The patented technology also allows us to add antioxidants, vitamins and minerals, and other nutrients in unprecedent