Linde introduces new packaging system to extend shelf life
date:Oct 18, 2012
Linde North America has introduced Mapax modified atmosphere packaging solution, which is designed to extend the shelf life of consumer packaged foods when compared to packaging in air.

The solution uses a combination of food-grade nitrogen, carbon dioxide (CO2), and/or oxygen.

Linde North America noted that the gases keep sealed products fresh longer when stored under appropriate conditions, helping to lower returns due to spoilage. With MAPAX, the shelf life of cakes can be extended from sev
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