date:Oct 17, 2012
venture, established in 2006, between JapansKyokoyo Co. Ltd. and the Union Frozen Food Company (UFP).
From August 2006, annual production volume was around 3,400tons. The plant produces about 15 fish species but the mainstayis sushi shrimp and squid. They have stable funding from thecompany UFP and good raw material procurement from the Kyokuyogroup. Total sales are stable around 4.2 billion to 4.5 billion
($53 milliom to $57 million). Frozen sushi production is about400 tons per year. About 7