date:Oct 16, 2012
and appetite control.
Teagasc researchers are looking into bovine milk protein-derived hydrolysates as several studies have correlated increased milk and dairy consumption with positive effects on body weight, metabolic control and glycaemia. The main bovine milk proteins are caseins (, and casein) and whey proteins (-lactalbumin and -lactoglobulin).
Ongoing work at Teagasc is focused on screening the hydrolysates and fermentates for positive effects on gastrointestinal satiety signaling usi