FDA Food Inspections Fail To Catch Vast Majority Of Pathogens, 'Bloomberg Markets' Finds
date:Oct 15, 2012
cer, a peanut processor and a ground-turkey plant -- either before or right after they supplied toxic food. Collectively, these growers and processors were responsible for tainted food that sickened 2936 people and killed 43 in 50 states.
Why is the situation so bleak? Much of the time, according to the story, for-hire auditors have financial ties to executives at companies they're reviewing. Sometimes, the food producers themselves set the standards that the inspectors are instructed to inspect
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