Higher income group consumers make up half of Brazilian seafood market: Report
date:Oct 12, 2012
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Changing age structures was the most influencing trend for the consumption of food, at 45%, followed by individualism at 33%.

The market was almost completely concentrated in the urban areas with 98%. Females held a share of 51.4%.

Consumers educated up to the undergraduate level formed 29% of the market while those with pre-primary education held only 4% share.

People with more than seven hours of leisure time held 31% share while those with five to seven hours of time had only 4%.

Amo
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