U.S.D.A. improving meat, egg labeling process
date:May 22, 2012
The U.S. Department of Agricultures Food Safety and Inspection Service has introduced an Internet-based label approval system for the review of meat, poultry and egg product labels. The Label Submission Approval System will make it possible for food manufacturers to submit label applications electronically, will flag application submission errors that could delay the approval process, and will allow users to track the progress of their submission.
This new system will expedite and simplify the r
1/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/09 01:56