date:Oct 10, 2012
case code of F2829 and use by date of 03/31/2013.
The products bear the establishment number EST. P-19140 inside the USDA mark of inspection. They were produced on 3 August 2012, and shipped to a distributor in Georgia for further sale at retail locations.
FSIS noted that the problem was identified by the company during a routine internal audit and may have occurred as a result of a change in the chicken and spice mix used in the product. FSIS and the company have received no reports of adver