date:Oct 01, 2012
ck the food adulteration day and night at various railway stations.
It further said that, The checking should be done in passengers and goods trains, pantry cars, other food outlet in railway areas operated by private contractors, Indian Railway Catering and Tourism Corporation Ltd (IRCTC) or food plazas including unauthorised vendors and canteens run by railways.
When FnB news spoke to the FSSAI, A K Srivastava, assistant director (legal), he said, We will reply to the notice given by Delhi H