Low-calorie cranberry juice may aid blood pressure lowering efforts
date:Sep 25, 2012
onsuming the placebo.

Led by Dr Janet Novotny from the US Department of Agriculture, and backed by funding from Ocean Spray, the researchers gave low-calorie cranberry juice or a matched placebo beverage to 56 adult volunteers, diet for eight weeks.

The team found that BP values dropped from an average of 121/73 mmHg to 118/70 mmHg for those drinking the low-calorie cranberry juice. The placebo group showed no change.

Cranberry juice is rich in phenolic compounds, whether sweetened with sugar
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