date:Sep 21, 2012
important to understand the principles behind home canning so that food is produced safely at home. If necessary, consider taking short courses on food canning that are often available locally across the country.
For more information on food safety tips for home canning and bottling, please visit:
Government of Canada's Home Canning Safety Tip Sheet
Government of Canada's Home Canning and Bottling of Fish and other Shellfish Safety Tips sheet
Food-Related Illnesses:Botulism
Partnership for Con