Study shows plant sterols don’t go ‘POP’ in fruit beverages
date:Sep 21, 2012
nto a powder form.

PS profile and contents in analyzed samples conformed to current legislation, the scientists found, and reflected differences previously reported among diverse commercially available ingredients used for PS enrichment.

Only POPs corresponding to -sitosterol were detected (7-hydroxysitosterol, 7-hydroxysitosterol, - and -epoxysitosterol and 7-ketositosterol), showing its status as the main sterol in the two drinks.

Ground-breaking study

The team found that total POP amounts
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