date:Sep 20, 2012
ice as much canned tuna than any other kind of fish. One in every six seafood meals includes canned tuna.
Kids who eat tuna frequently can easily get very high mercury doses, said Ned Groth, an environmental health scientist. He analyzed for the report various scenarios in which children of different ages ate different amounts of tuna with different mercury levels.
Some of the larger doses are clearly far too high to be acceptable, Groth said.
Included in his study were levels from one quart