date:Sep 19, 2012
standard of identity for yogurt does not list water, food starch, corn starch, xanthan gum, inulin or MPCs in the list of permitted ingredients. Therefore they are prohibited.
Regulatory limbo?
National Yogurt Association (NYA) director for regulatory and international affairs John Allan told FoodNavigator-USA that the FDA had in fact stayed (not put into effect or enforced) the provisions of the 1981 standard that would restrict such ingredients [eg. milk protein concentrates, whey protein c