date:Sep 19, 2012
re aiming to be zero waste to landfill one day.
The more things we can do with byproducts, the more value we can extract from them, the better.
Added-value products
Shevlin added: We spent several years researching how to brew with cassava, and along the way realized that some cassava could potentially be put to use.
To clarify, its not going to happen in Mozambique or anywhere else in the immediate future. But we do brew with cassava now, so the long-term potential is definitely there.
SAB