Future food: Transforming carbon dioxide into protein without using land, water or fertilizer
date:Jun 16, 2023
about sustainability, the aim is to enable a functional and cost-effective economy for agriculture, reducing the strain on natures resources. Claus Felby, senior vice president, Biotech, Novo Nordisk Foundation

To achieve this goal, we need to reduce our land use for food production and drastically reduce the emission of greenhouse gasses from our food system.

At the same time, he flags that we need to establish a production of goods and services that is fundamental for a functional society wh
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