Kerry opens taste facility in Karawang, Indonesia
date:Jun 16, 2023
ad creation of the next generation of sustainable food and nutrition in Asia, with a focus on taste, functionality, health, and wellness.

With our sustainability initiatives, we aim to minimise the environmental impact of our activities, while fostering positive social impact through local employment and community engagement. The opening of the Karawang facility is a significant step forward in realising our vision of creating a world of sustainable nutrition.

Innovating with our customers, we
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