Sweegen obtains FEMA GRAS status for sweet protein brazzein technology
date:May 08, 2023
latest milestone in FB creation symbolizes Sweegen's promise to brands to open doors to scalable state-of-the-art technology for creating better-for-everyone food and beverages.

He underscores that the FEMA GRAS status is a testament to the safety of brazzein as a flavor modifier.Sweetensify Flavors for taste modulation improves and modulates a variety of taste attributes, which can help brands push the boundaries of healthier product innovation.

Remarkable synergies
Brazzeins formulation qu
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