BlueNalu and Nutreco partnership poised to make a splash in cell-cultured seafood
date:Mar 15, 2023
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Healthy and sustainable protein solutions
Importantly, these specifications must meet food-grade regulatory requirements for nations where BlueNalu plans to market its products.

BlueNalu food grade media graph
Our vision to create a healthy, secure and sustainable protein solution with cell-cultured seafood starts by solving several key challenge areas, including the shift from a pharma-grade to food-grade ingredient supply, says co-founder Lou Cooperhouse, co-founder, president an
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