date:Feb 22, 2023
lium completely blends with meat lending its natural umami taste to the animal protein. It also absorbs the meats flavor and moisture for added juiciness.Mush Food mycelium protein burger.
The companys fermentation platform recreates underground growth conditions without light and uses minimal land, energy, and water. After harvesting, they produce the mycelium naturally, with gentle preparation and shaping, reducing the liquid to create a final clean-label product that contains no additional i