The Italian mushroom production system is holding up but there are concerns
date:Nov 23, 2022
The mushroom sector is holding up well in Italy. Prices are fairly stable and consumers do not notice excessive increases in the supermarket either. Still, cultivators are seeing their profit margins decrease due to the increase in the cost of raw materials.

The increase in the cost of raw materials and energy - as energyconsumption is high in the cultivation facilities - worries us. Our future does not look bright if the government does not intervene to support the sector, said Andrea Prando,
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