High-tech fermented milk: DSM leverages AI to boost yogurt innovation
date:Oct 31, 2022
be a possibility in the future.

The five culture blends are Delvo ONE Alpha and Delvo ONE Gamma, offering taste, texture and bioprotective benefits; Delvo ONE Alpha-B and Delvo ONE Gamma-B, which also contain the probiotic strain Bifidobacterium animalis lactis Bif-6; and Delvo ONE Zeta-C that has the probiotic strain Lacticaseibacillus casei L26.

Each culture blend offers unique benefits and sensory profiles for various yogurt applications. The portfolio will allow customers to achieve bett
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