date:Sep 17, 2012
Imbalance
When our food is harvested, it is often unripe. It's sterilised, heated, preserved, stored for a long time and, frequently, irradiated. As a result, vegetables and fruit thus lose considerable quantities of enzymes, vitamins and minerals that are essential to life. Rushed eating, ready meals and few natural wholefoods cause an enzyme deficiency in the body. Furthermore, pesticides and artificial fertilisers are used, which cause an imbalance in the delicate
ecosystem that exists in th