date:Oct 20, 2022
ing measures and well thought-out decisions regarding the selection of varieties and production.
Due to the constant overproduction in the European growing countries, it is particularly difficult to open up new markets, she said. Production volumes are still growing, while per capita consumption is stagnating across Europe. We are also seeing this trend in our most important export markets, Germany and Austria, Montanera said. The current challenges, such as cost increases and the increased foc