date:Sep 14, 2022
Accurate insights into cocoa sourcing, gathered through polygon mapping and geo-localization based on satellite images, are imperative for Barry Callebaut as it plans to eliminate deforestation from the cocoa supply chain.
According to the World Cocoa Foundation (WCF), around half of the world cocoa bean supply is sourced indirectly by chocolate companies from independent exporters and traders, primarily due to the regulatory and licensing requirements in origin countries.
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