Stevia stays strong, hidden sweetness and low vs. no sugar
date:Jul 19, 2022
the planet offers an unimaginable diversity of animal and plant ingredients, companies focus on a fraction of those ingredients. If explored with enough care, a sugar-reducing solution might be eager to present itself among this vast biodiversity.

There are 400,000 plants in the plant kingdom, right? And currently, in the food system, we use only about 8% because once big industries found corn and sugar, they stopped looking for other solutions that might have been better for our bodies. And a
6/10 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/04 13:50