date:May 30, 2022
of consumption
He further referred to the performance of its organic Union Farms during 2022 producing 20 types of leafy vegetables, which covers 30% of the consumption of cooperative branches.
Noting that work is currently underway to study the possibility of producing vegetables through a similar project in any future branches of the cooperative. Moreover, this farming concept represents an educational aspect for visitors of the cooperative who belong to different ages, especially school stu