date:May 24, 2022
With a network of over 30 RD centers and more than 350 dedicated RD colleagues, the farm is a natural extension of its research expertise.
Our Farm of the Future aims to contribute to the global movement on food system innovation, underscores Barry Callebaut. The establishment of this hub is a valuable vehicle for providing new opportunities for sustainable cocoa farming, innovation and research, says Pablo Perversi, chief innovation, sustainability and quality officer, global head of gourmet